The most powerful natural antibiotic ever, which cures any infection in the body and kills all parasites!
There were many diseases and epidemics that took numerous human lives in the medieval times. People were desperately seeking for a natural remedy that will help them fight all these diseases and preserve their lives, so in this article, we’re going to present you one especially interesting antibiotic that kills all parasites!
It’s a master cleansing tonic which was the first choice of many people because it can miraculously cure various health issues. This remedy is an antibiotic which has the power to kill gram-positive and gram-negative bacteria.
Millions of people have already used this superb tonic to fight the most dangerous diseases. The secret lies in its powerful combination of high-quality fresh ingredients. It is efficient in the treatment of chronic conditions and diseases, stimulates your blood circulation and cleanses your blood. Its powerful antiviral and antifungal formula improves blood circulation and lymph flow. In addition, this natural remedy is also the best remedy for candida.
It has helped people fight bacteria, parasitic and fungal diseases, and even plague, so it really kills parasites, too!
In other words, this natural tonic will help you fight the most dangerous diseases, protect your health due to its antiviral, antibacterial, antifungal and anti-parasitic properties. This medieval recipe can help you treat all diseases, and strengthen your immunity.
Master tonic recipe
When you start to prepare this excellent remedy, you should wear gloves when handling the ingredients, especially in the part where you have to add the hot peppers, since the tingling will sure not come off your hands easily. This master tonic can stimulate your sinuses, as a result of its strong smell.
– ¼ cup garlic, finely chopped
– ¼ cup onion, finely chopped
– 2 tablespoons turmeric powder or 2 pieces of turmeric root
– 24 oz /700 ml apple cider vinegar (organic)
– 2 fresh peppers, choose the hottest ones (wear gloves when you clean the peppers)
– ¼ cup ginger, grated
– 2 tablespoons of grated horseradish
First, mix all the ingredients together, except the vinegar. Put the prepared mixture in a Mason jar. Now pout the apple cider vinegar and fill the jar to the top, making two thirds of the jar should filled with the dry ingredients, and the rest with apple cider vinegar.
Close the jar well and shake. The jar with the master tonic should be kept in a cool and dry place for about 2 weeks. It is not necessary to keep the tonic in your fridge, as it does not spoil that easily. Shake the jar every day, or even better, several times a day.
After the period of two weeks, through a gauze, the liquid should be strained. Squeeze well in order the mixture to release its juices. Moreover, you can spice up your meals, combining the tonic with some olive oil. Thus you can use it as a salad dressing or add it to your stews. The dry mixture left can be used in the preparation of some other nice dishes.